When I was young, my grandfather would cook my dinners for me. When I moved out to live with my mother, we stopped having home-cooked meals. It is only recently that God had blessed my family with a lovely helper that can cook really well.
This was a meal cooked for my entire family, just before a Mahjong game. There was mutton & potatoes in coconut sauce, broccoli & mushrooms, fried tofu with bean sprouts, fried chicken, egg omelette, prawns in tomato sauce and a soup dish (not shown in the photo).
This one is a simpler dinner for 5. I didn’t manage to take a photo of the soup. In Cantonese meals, it is a must to have a soup dish. My family believes in cooking our soup in a pressure cooker to attain the best results. In this meal, there was steamed fish, deep fried mashed potatoes and spinach.
As much as I love eating home-cooked meals, sometimes it is nice to eat out. I consider Singapore to be a food paradise, with many 24-hour eateries to choose from. There is always something to eat.
This was a seafood dinner treat by a friend sometime back. There were only 5 of us, but somehow we cleared almost all the plates. There was sambal stingray, cockles, prawns, squid, etc. We Singaporeans love to eat and we live to eat.
Tags: cantonese, cantonese food, dinner, dinners, food paradise, home cooked dinners, home-cooked food, Home-cooked Meals, mahjong, meals, pressure cooker, seafood, seafood dinner, seafood meal, seafood singapore, Singapore, Singapore food, singapore food paradise, Singaporean food, singaporeans, soup