Have you ever heard of people saying that they cannot cook anything but eggs? Then the next question to ask them is if they do know how to use all the methods of cooking eggs. I do not know how to but I would love to eventually.
There are numerous ways to cook eggs. Here are some of my favourites.
1. Over-easy, and eaten early in the morning with economical fried bee hoon.
2. Scrambled, with loads of garlic, dried shrimp and sliced onions.
3. Steamed, and accompanied with rice and other complimenting dishes.
Of course, I could not do without eggs when it comes to baking. It is absolutely necessary.
Eggs are one of the most nutrient-rich foods available to us, so eat up people! 🙂
Click here and here for more egg information and recipes.
Tags: baking eggs, cooking eggs, Different Ways Of Cooking Eggs, egg, egg information, egg recipe, egg recipes, eggs, nutrient-rich foods, over easy eggs, scrambled eggs, steamed eggs, ways of cooking eggs
Curious Foodie. 
March 10, 2008 at 7:22 pm |
Eggs to me are my saviour with my baking it would be a sorry state without them!! Ooooh and I love a good fried egg sandwich *blush*
Rosie x
March 11, 2008 at 2:29 pm |
Heh…me too, what a chance in that happening. 😉
March 12, 2008 at 3:46 pm |
Something that I read somewhere… the number of pleats in a chef’s hat represents the number of ways a chef must know how to cook an egg.
Heee.. I know 5..only.
March 13, 2008 at 4:12 am |
Wow, that is so cool! 5 ways is very decent my dear. 😀 I don’t think I can cook that many variations? But I love swirling my eggs in soup or my Cantonese dessert “tong sui” (sweet water). Yum-O!